Food allergies are the driving force behind trendy products and diets
Laurie Vukich presses her own almonds for milk, uses the remains to make flour and even makes her own yogurt from coconut milk. She...
Super Bowl food and traditions
Heated play-by-plays, snack foods, hilarious commercials and social gatherings are anticipated as Sunday approaches.Whether it be for the commercials, the game or the treats, excitement always surrounds...
Pita Pit wants to feed the community for free
Healthy ingredients sizzled to perfection, and wrapped in a toasted pita ... for free?Pita Pit has embarked on a social media campaign, hoping to gain...
Green smoothie fever
Children sneak it to the dog, stuff it in the couch and are forced to eat it in pot pies. Now vegetables are blended up into...
The Habit Burger Grill gives back
A California- and Arizona-based burger joint opened its doors in Utah this week by giving back to local nonprofits.Preceding the grand opening on Jan. 10, the...
Downtown Provo restaurants
Provo's restaurant scene is changing rapidly as an influx of investments pour into the development of downtown. Here are some restaurants that have started...
