Food
data-content-type="article"
The Provo Farmers Market encourages local entrepreneurship
The Provo Farmers Market is a staple in Provo’s local business scene.
overrideBackgroundColorOrImage=
overrideTextColor=
overrideTextAlignment=
overrideCardHideSection=
overrideCardHideByline=
overrideCardHideDescription=
overridebuttonBgColor=
overrideButtonText=
overrideTextAlignment=
data-content-type="article"
New Provo cereal bar stirs up fun atmosphere
Picture this: It is Saturday morning. You wake up, run down the stairs excited for your favorite bowl of cereal, when you open the cupboard and the box is empty. Provo’s new cereal bar might just be the solution for you.
overrideBackgroundColorOrImage=
overrideTextColor=
overrideTextAlignment=
overrideCardHideSection=
overrideCardHideByline=
overrideCardHideDescription=
overridebuttonBgColor=
overrideButtonText=
overrideTextAlignment=
data-content-type="article"
Authentic taste of home: Japanese restaurant in downtown Provo serves traditional home-cooked meals
On Center Street you can find traditional home-cooked meals like those found in Japan.
overrideBackgroundColorOrImage=
overrideTextColor=
overrideTextAlignment=
overrideCardHideSection=
overrideCardHideByline=
overrideCardHideDescription=
overridebuttonBgColor=
overrideButtonText=
overrideTextAlignment=
data-content-type="article"
Vendors encourage community members to shop locally at Orem farmers market
Vendors at the Orem farmers market sold baked goods, hand-painted crafts and more, encouraging community members who visit their market to shop locally.
overrideBackgroundColorOrImage=
overrideTextColor=
overrideTextAlignment=
overrideCardHideSection=
overrideCardHideByline=
overrideCardHideDescription=
overridebuttonBgColor=
overrideButtonText=
overrideTextAlignment=
data-content-type="article"
BYU students celebrate March 14, 'Pi Day'
The fourteenth day of the third month, or Pi Day, gives students and faculty an excuse to buy pie. What better way to celebrate 3.14, Pi Day, than by indulging in a pie-eating competition.
overrideBackgroundColorOrImage=
overrideTextColor=
overrideTextAlignment=
overrideCardHideSection=
overrideCardHideByline=
overrideCardHideDescription=
overridebuttonBgColor=
overrideButtonText=
overrideTextAlignment=
data-content-type="article"
From startup to staple: Hruska's Kolaches serves Provo for 10 years
Over the last decade, Hruska's Kolaches has served a variety of savory and sweet pastries all across Utah.
overrideBackgroundColorOrImage=
overrideTextColor=
overrideTextAlignment=
overrideCardHideSection=
overrideCardHideByline=
overrideCardHideDescription=
overridebuttonBgColor=
overrideButtonText=
overrideTextAlignment=
data-content-type="article"
The challenges of running a food truck
Sizzles from the grill meet the challenges of the road in the bustling world of mobile cuisine.
overrideBackgroundColorOrImage=
overrideTextColor=
overrideTextAlignment=
overrideCardHideSection=
overrideCardHideByline=
overrideCardHideDescription=
overridebuttonBgColor=
overrideButtonText=
overrideTextAlignment=
data-content-type="article"
Students cook up success at Pendulum Court Cafe
BYU dietetics students are cooking up success at the student-run Pendulum Court Cafe in the Eyring Science Center.
overrideBackgroundColorOrImage=
overrideTextColor=
overrideTextAlignment=
overrideCardHideSection=
overrideCardHideByline=
overrideCardHideDescription=
overridebuttonBgColor=
overrideButtonText=
overrideTextAlignment=
data-content-type="article"
Communal restaurant promotes good food, good company
Communal head chef, Matt Eckelmann, loves food. He was only five years old in Marine Park, Brooklyn when his parents first sat him on the counter to cook.
overrideBackgroundColorOrImage=
overrideTextColor=
overrideTextAlignment=
overrideCardHideSection=
overrideCardHideByline=
overrideCardHideDescription=
overridebuttonBgColor=
overrideButtonText=
overrideTextAlignment=
data-content-type="article"
Provo food bank meets rising food needs
Food insecurity has increased among Utah residents as grocery and rent prices rise.
overrideBackgroundColorOrImage=
overrideTextColor=
overrideTextAlignment=
overrideCardHideSection=
overrideCardHideByline=
overrideCardHideDescription=
overridebuttonBgColor=
overrideButtonText=
overrideTextAlignment=
data-content-type="article"
Utah-based restaurant earns 19th spot on Yelp's top 100 US restaurants
Located in American Fork, Little India claimed Yelp’s 19th spot on the top 100 places to eat in the U.S.
overrideBackgroundColorOrImage=
overrideTextColor=
overrideTextAlignment=
overrideCardHideSection=
overrideCardHideByline=
overrideCardHideDescription=
overridebuttonBgColor=
overrideButtonText=
overrideTextAlignment=
data-content-type="article"
BYU Sensory Lab gives food science, dietetic students industry experience
The BYU Sensory Lab provides services to food industry clients and allows students to have hands-on experience — beyond mashed potatoes — in food science.
overrideBackgroundColorOrImage=
overrideTextColor=
overrideTextAlignment=
overrideCardHideSection=
overrideCardHideByline=
overrideCardHideDescription=
overridebuttonBgColor=
overrideButtonText=
overrideTextAlignment=
data-content-type="article"
Eating nutritiously as a college student
College students may find the transition from living at home where food is provided for them to living on their own difficult, but BYU provides many resources to guide their dietary health.
overrideBackgroundColorOrImage=
overrideTextColor=
overrideTextAlignment=
overrideCardHideSection=
overrideCardHideByline=
overrideCardHideDescription=
overridebuttonBgColor=
overrideButtonText=
overrideTextAlignment=
data-content-type="article"
Some college students say food places in Provo, Orem close too early
Provo and Orem are home to tens of thousands of students attending BYU and other nearby universities, and some students say restaurants close too early for their liking.
overrideBackgroundColorOrImage=
overrideTextColor=
overrideTextAlignment=
overrideCardHideSection=
overrideCardHideByline=
overrideCardHideDescription=
overridebuttonBgColor=
overrideButtonText=
overrideTextAlignment=
data-content-type="article"
Halloween treats can be tricky for some children
Halloween does not have to be scary for children with severe food allergies. The Teal Pumpkin Project aims to increase inclusivity for all children to enjoy trick-or-treating.
overrideBackgroundColorOrImage=
overrideTextColor=
overrideTextAlignment=
overrideCardHideSection=
overrideCardHideByline=
overrideCardHideDescription=
overridebuttonBgColor=
overrideButtonText=
overrideTextAlignment=
data-content-type="article"
Where to eat on BYU campus
BYU has several different places to eat across campus with a wide variety of food options.
overrideBackgroundColorOrImage=
overrideTextColor=
overrideTextAlignment=
overrideCardHideSection=
overrideCardHideByline=
overrideCardHideDescription=
overridebuttonBgColor=
overrideButtonText=
overrideTextAlignment=
data-content-type="article"
Provo foodie reviews more than 250 restaurants in less than a year
The Provo Local Foodie Instagram account is approaching its one-year anniversary of showing Provo and Orem residents the best small restaurants in the area.
overrideBackgroundColorOrImage=
overrideTextColor=
overrideTextAlignment=
overrideCardHideSection=
overrideCardHideByline=
overrideCardHideDescription=
overridebuttonBgColor=
overrideButtonText=
overrideTextAlignment=
data-content-type="article"
Missing meals? BYU can help
The Dean of Students Office and Financial Fitness Center can provide prompt and long-term support to students with food or housing difficulties.
overrideBackgroundColorOrImage=
overrideTextColor=
overrideTextAlignment=
overrideCardHideSection=
overrideCardHideByline=
overrideCardHideDescription=
overridebuttonBgColor=
overrideButtonText=
overrideTextAlignment=