meal plan
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Students make healthy meals with slow cookers
Kylee Marshall makes her dinner in a slow cooker to keep up with her demanding student schedule. (Ari Davis)
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Aloha Plate creating buzz at Cougareat
Barbara Lettich, assistant general manager of retail dining, and Joe Tiapson, general manager of retail dining at BYU, said Aloha Plate has seen great success in the first few weeks since its opening. (Marinda Risk)
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