byu food
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Authentic Southern barbecue enters the Cougareat
The Cougareat welcomed Y Mountain Barbecue as it's newest dining addition on Sept. 4.
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Gluten-free students hungry for more on-campus options
BYU hosts branded restaurants and thousands of food and snack options. But the majority of these options are off the table for the nearly 1,000 students at BYU who are gluten free, gluten intolerant, or have Celiac Disease, according to BYU Dining Services Dietitian Diane Morrow.
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Provo's independent restaurants provide unique cuisines
Cory Hruska, left, picks fresh kolaches from the display case for customers at his Center Street bakery, Hruska's Kolaches. (Sam Williams)
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Recent changes to dietary guidelines won't change nutrition at BYU
The Agriculture and Health and Human Services Departments recently came out with a new set of dietary guidelines. (Jessica Olsen)
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New restaurants open in Orem
Utah County's dining options are expanding as the University Place development recently welcomed new restaurants that include Chipotle, Black Bear Diner and a brand new look for Starbucks Coffee.
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BYU food storage rumors untrue
The rumor claiming that BYU has a three-month supply of food storage for all students is false. BYU Director of Dining Services Dean Wright has put the myth to rest.
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