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Archive (2001-2002)

Woman transforms curiosity into skill with cake decorating

By Kallee Nielsen

Melanie Christofferson recognized her flair for cake decorating by coincidence of 'sheer boredom.'

'My husband was still finishing up school and working swing shifts; I was at home all day with an 18-month-old baby and extra time on my hands,' she said.

When Christofferson''s great aunt sent her a cake decorating kit she began experimenting.

Now the Wilton-certified cake decorator shares her talent with BYU students and other residents throughout the valley, decorating wedding cakes and teaching cake decorating.

Beginning Wednesday Sept. 19, Christofferson will teach a beginning cake decorating class, hosted by Campus Craft and Floral.

The class will run from 7-9 p.m. every Wednesday for four weeks.

'Everybody has baked a cake before, but we teach you how to do it right,' Christofferson said.

So let them eat cake, but first it must be decorated properly.

'Cake decorating is a science, it really is,' she said.

Students will learn essentials such as how to fill and frost a cake and techniques on creating icing roses.

Melanie Virtue, assistant manager of Campus Craft and Floral, was involved in the class last year.

'It''s a nice break for students from bookwork, and there''s a lot of practical application,' she said.

Often roommates or mothers and daughters sign up for the course together, Virtue said.

Melinda Ortiz, 20, a junior from North Hollywood, Calif., majoring in family history said she would enjoy learning how to decorate a cake if she had the time.

'It would be nice to be able to make my best friend''s wedding cake,' she said.

The $25 cost of the course includes instruction and a course manual.

While supplies are not included, enrolled students can buy them at a discounted price.

Virtue said enrollment usually ranges between 10 and 15 students.

For more information on the Wilton Method of Cake Decorating Class, students may contact Campus Craft and Floral.