cynthia miller
data-content-type="article"
BYU student entrepreneurs cook up app idea for local chefs
During the summer of 2019, BYU student Jacob Parry slaved away in the kitchen making countless numbers of Sonoran hot dogs for the Provo Farmers Market each Saturday.
overrideBackgroundColorOrImage=
overrideTextColor=
overrideTextAlignment=
overrideCardHideSection=
overrideCardHideByline=
overrideCardHideDescription=
overridebuttonBgColor=
overrideButtonText=
overrideTextAlignment=