If you could have any restaurant to put in the Cougareat, what would you choose and why?
“Costa Vida because it’s just wonderful. [We need] more diversity in Mexican food.” — Amber Anderson, exercise science, Roy.“Chipotle because it’s the best restaurant ever made.” — Brian Behnke, exercise science, Highlands Ranch, Colo.“Panda Express because it’s delicious. I like the mushroom chicken, the orange chicken and the chow mein.” — Bryce Mangelson, undeclared, Elk Grove, Calif.“Probably a Mexican Restaurant because I love chips and salsa.” — Cate Cranford, undeclared, Billings, Mont.“Chipotle, because my mother would like that.” — Ian Hansen, political science, Duluth, Minn.“Panda express because it’s good food. You get a lot of it for a relatively cheap price and the line would go by quick.” — Jerrick Robbins, English major, Henderson, Nev.“I would choose a Great Harvest because they have really good sandwiches and free bread is a bonus.” — Kathryn Christensen, linguistics, Tremonton.“Cafe Rio because it’s such a pain to drive all the way there. To have it close would be nice.” — Tori Gilchrist, early childhood education, Perry, Ohio.“Little Caesar’s because it’s cheap and I think it would get a lot of business.” — Victoria Hale, family and consumer science education, Oakley, Idaho.
!["Costa Vida because it's just wonderful. [We need] more diversity in Mexican food." — Amber Anderson, exercise science, Roy.](http://universe.byu.edu/wp-content/uploads/2013/10/Amber-Anderson.jpg)
